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Experience indoor entertainment on your own terms with JennAir Ranges.
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Precise, dual flames produced by precision-drilled brass burners. Inside the oven cavity, steady heat weaves around each flat tine. From searing select cuts and simmering sauces to succulent roasts, these ranges offer unmistakeable firepower.
Dual-Fan MultiMode True Convection System
This system features an oval heating element and two round fans that distribute heat evenly and thoroughly throughout the oven. Six different convection cooking modes, including bake, roast and broil, all deliver superbly consistent results.
7-Inch Full Color Touch-Anywhere LCD Display
This stylish LCD control panel features dynamic touch-screen technology, which allows you to navigate effortlessly through oven settings.
Auto Convection Conversion
This convenient feature automatically converts conventional cook time and/or temperature from any recipe to the appropriate convection settings, taking the guesswork out of convection cooking for consistent, effortless results.
Induction Technology
Cooks like gas, looks like electric, outperforms both. By converting cookware into the heat source, induction technology gives you fast, efficient and outstanding cooking power.
Baking Drawer
Adding additional baking capacity, our baking drawer offers an array of options for cooking and entertaining and provides a convenient alternative to oven baking and roasting, while still giving you the option to keep food warm, proof bread and warm plates before serving.
True Convection
True convection uses a heating element behind the convection fan in addition to the bake and broil elements to provide even heat distribution throughout the oven.
Telescoping Glide Rack
This roll-out rack lets you easily position and remove dishes.
Sensor Boil
This intuitive option selects the optimal power level to quickly bring water to a boil, beeps to alert you when it reaches the boiling point, then adjusts the power level to minimize the possibility of boiling over.
Melt Function
This selectable function, available on all induction elements, provides the precise temperatures to melt chocolate, butter and other delicate ingredients.
Sleek glass surface meets unmistakable power. Turn on the heat without the click-click clamor, and sear and simmer to satisfy your deepest hunger.
Downdraft Ventilation
Developed and refined by Jenn-Air®, downdraft ventilation uses proximity ventilation to capture smoke, steam and odors at the cooking surface. whisking them down and out for a fresher, cleaner kitchen.
Dual Zone Element
Offers the option of two sizes at one position for outstanding flexibility, matching the element to cookware size for more efficient cooking.
Triple-Choice Element
Reaching a searing 3,000 watts, this versatile, three-tiered element accommodates a wide range of cookware sizes to match cooking needs with heating efficiency.
True Convection
True convection uses a heating element behind the convection fan in addition to the bake and broil elements to provide even heat distribution throughout the oven.
Telescoping Glide Rack
This roll-out rack lets you easily position and remove dishes.
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