Convection Ovens

Moisture Plus – Added moisture for optimal results.
Improved roasting and baking: moisture ensures an incredibly light dough and a nicely browned crust.

Wireless roast probe
No supervision needed: The countdown indicator gives information on when meat/fish has been cooked to perfection.

Special Modes
For extraordinary food preparation methods: user convenience with various special programs such as drying fruit.

MasterChef and MasterChef Plus Automatic Programs
Choose from over 100 easy-to-use programs. Whether it’s bread, cakes or meat – everything is cooked automatically.

Speed Ovens

Stainless steel cabinet with PerfectClean finish – Patented surface finish
Scratch resistant: this special surface finish with its linen-weave pattern is very robust and easy to clean.

Roast probe
No supervision needed: The countdown indicator gives information on when meat/fish has been cooked to perfection.

Minute Plus button
Full power at your fingertips: fast selection of microwave function via a separate sensor control.

MasterChef automatic programs/MasterChef Plus
Choose from over 100 easy-to-use programs. Whether it is bread, cakes or meat – everything is cooked automatically.

Combination modes
Versatile and time-saving: The combination of operating mode and microwave can save up to 30% preparation time.

Steam Ovens

MultiSteam – Perfection just as you like it
Success guaranteed: fast and even distribution of steam in the cabinet and around cooking containers.

Simple cleaning
No limescale: thanks to external steam generation cleaning is quick and easy.

Large cavity and plenty of space
Using the entire depth: It’s easy to cook large quantities at once, which saves time and energy.

Automatic menu cooking
A complete menu: Temperature, cooking duration and sequence are automatically determined with “Menu cooking”.

External steam generation for perfect results
“Unlike other systems, the steam is generated outside the oven cabinet in Miele steam ovens.” This gives considerable advantages for the cooking process: Ideal steam quantity, optimum temperature regulation, quantity-independent cooking durations as well as rapid heating up. And because limescale cannot build up in the cooking compartment, cleaning is quick and easy.

Combi-Steam Ovens

MultiSteam – Perfection just as you like it
Success guaranteed: fast and even distribution of steam in the cabinet and around cooking containers.

Steam oven with fully-fledged oven function
Many functions in one appliance: Perfect cooking, roasting & baking results with unlimited combinations.

Combination cooking
Crispy outside, succulent inside: Combination of hot air and steam for perfect results.

Motorized control panel
Convenient: The panel opens at the touch of a button to reveal the water container and the Roast probe.

XL cavity
Ample space: Prepare complete meals simultaneously for up to 10 people; enough room for poultry or a whole fish.

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